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The Shan people (Shan: တႆး, pronounced [taj˥], or Burmese: ရှမ်းလူမျိုး, pronounced [ʃáɰ̃ lùmjó]), also known as the Tai Long (တႆးလူင်, [taj˥.loŋ˨˦]) or Tai Yai, are a Tai ethnic group of Southeast Asia. Shan is the burman appellation for those races who call themselves tai (တႆး). Carrying the legacy of authentic chinese cuisine, shan山川 brings the bold flavors of szechuan and regional specialties to brooklyn
shan11 (Steve Han)
Since opening on smith street, we’ve become a local favorite for handcrafted dumplings, wok classics, and signature dishes. We have full bar service! Shan, southeast asian people who live primarily in eastern and northwestern myanmar (burma) and also in yunnan province, china
The meaning of shan is a member of a people living primarily in myanmar and southern china.
Most shan people live today in much the same way as they always have Tea is also an important cash crop for the shan. Myanmar’s military claims it has taken back control of a major district capital in northern shan state more than a year after losing it to an armed ethnic minority rebel group. Cobble hill isn’t exactly known for its sichuan food, but the folks behind shan are great ambassadors for the cuisine
You can go casual or fancy with your food here The name for the tai ethnic group of myanmar is shan. the shans migrated into myanmar from china, to the north, many centuries ago, and settled in the valleys They established kingdoms and expanded their territory, often in conflict with other ethnic groups such as the burmese (burmans).
